URGENT UPDATE: Please note the kff website will be unavailable and it won't be possible to order between 7:00pm-9:00pm Sunday 12th July.
To help us manage deliveries efficiently, online orders cannot be placed after 2pm. Orders placed before 2pm will be delivered the next available delivery day, orders placed after 2pm will be delivered on the next available day (not next day).
Grated Grana Padano - DOP (041101)
BV DAIRY Crème Fraîche (045080)
SYSCO CLASSIC Cracked Black Pepper (052654)
Linguine Pasta
Bring pan of water to boil and add pasta. Fry pancetta until lightly crispy, remove from pan and keep to one side.
Fry shallots in pancetta oil then add glass of wine and reduce by 2/3rds. Add pancetta, crème fraiche, peas, grana Padano (reserving some for garnish) and ground black pepper. Allow to simmer and thicken slightly.
Drain pasta (keeping some of the water back) and add to warm sauce along with some of the pasta water. Gently mix together and spoon into warm pasta dishes.
Sprinkle with remaining Grana Padano and crispy Pancetta shards